We all know the saying, “an apple a day keeps the doctor away.” Well it turns out its not just an apple, its fruit in general that keeps one healthy, energized, and fit 4 life.
How much fruit are you getting daily? The Centers for Disease Control and Prevention found that last year about one-third of U.S. adults consumed fruit or fruit juice at least twice a day. That’s down slightly from more than 34% in 2000 and is also less than half of what is recommended. Here is just a short list of the benefits of fruit so you can get a sense of what you’re missing out on if you’re not eating fruit regularly:
1. Slows down aging process, 2. Weight loss, 3. Increases energy, 4. Lowers cholesterol, 5. Lowers blood pressure
Best Way to Eat Fruit
The best way 2 eat fruit is raw. The way fruit grows is the way it should be eaten. When ripe, fruit is at its height of potency providing the most benefits. Fruit juice is high in sugar and true it does provide vitamins and minerals but you miss out on the skin and pulp, which helps every body function. Diced fruit is usually not as fresh as whole fruit. Always remember this when it comes to any kind of food, “the fresher the better!”
Top Five Fruits
All fruits are good for. But I compiled a short list of the best fruits and what they do specifically, so you can go shopping today!
1. Wild Mixed Berries – (blue, rasp, straw, black, cran, goji, coffee, noni, acai, etc.) Berries as a whole are nutritional powerhouses. They can help joint health, heart health, cancer prevention, muscular degeneration along with a host of other benefits from their plethora of antioxidants and nutrients.
2. Kiwifruit – Kiwis are an often an overlooked fruit, as they almost taste too good to be so healthy! They have twice the vitamin C of oranges, and are one of the most nutrient dense fruits on the planet. They are very high in fiber and potassium for a healthy heart. Kiwis have been shown to not only prevent oxidative DNA damage, but they have been shown to help stimulate the repair of the cellular damage that has occurred.
3. Cherries – Cherries are loaded with antioxidant compounds that are anti-inflammatory, anti-aging, and anti-cancer. They contain a wonderful ingredient called quercetin, an anti-cancer compound. They also contain ellagic acid, like raspberries, a powerful anti-tumor compound that causes cell death (apoptosis) of cancer cells, with no change to healthy cells. It is also anti-viral and anti-bacterial.
4. Pomegranates – Enjoy either the fresh seeds and pulp, or even indulge in a few ounces of juice everyday as this will help lower blood pressure, improve cardiovascular health, and help slow aging. Pomegranates are also shown to help prevent LDL cholesterol oxidation, help prevent blood clotting, slow the growth of prostate cancer, and improve erectile dysfunction.
5. Red Delicious Apple – This apple has the most antioxidants of any apple, mainly due to its deep red color. Apples, like cherries, also contain quercetin, which is a powerful natural anti-inflammatory that may help prevent Alzheimer’s and heart disease. Apples are also high in pectin, a great soluble shown to help lower LDL cholesterol. Apples are also high in boron, which may help prevent osteoporosis and arthritis.